Season from May to September. A plan to enjoy nature while tasting different Galician gastronomic products paired with our wines. Location: Pazo de Toubes.
Sígueme
The plan that connects you with nature with a glass of wine in hand. 🧘🏻♀️🍷
New sensory experience of yoga among vineyards to enjoy with all the senses. A guided yoga session in the centenary vineyard of Pazo de Toubes, which continues with a guided tour and a tasting of seasonal products accompanied by our vegan wines.
This proposal of sustainable wine tourism in the middle of an idyllic landscape, renews body and mind in a different way, culminating with the bites prepared by the chef of Pazo de Toubes.
NEW DATE COMING SOON!
If you have any questions about this activity, please contact us at enoturismo@costeira.es.
More info at: 648 237 385.
Location: Pazo de Toubes
Precio
Your safety and that of our team is the most important thing. In order to ensure a safe experience, we implement the following health and hygiene measures.
Para garantizar su desinfección según los protocolos indicados por el Ministerio de Sanidad.
Zonas de cata personalizadas para cada grupo respetando la distancia de seguridad
Se prioriza el uso de pago con tarjeta en las compras realizadas en las instalaciones
Mascarillas higiénicas o quirúrgicas de uso obligatorio en las instalaciones.
Listados de precio de uso personal a disposición de los clientes.
Uso de mantelería y servilletas desechables y packs individuales
Se dispondrá de solución desinfectante durante toda la visita
En nuestras visitas primamos los espacios al aire libre en contacto con la naturaleza.
Para garantizar su desinfección según los protocolos indicados por el Ministerio de Sanidad.
Season from May to September. A plan to enjoy nature while tasting different Galician gastronomic products paired with our wines. Location: Pazo de Toubes.
Dates on request. New experience of guided yoga session that continues with a visit to the winery, a wine tasting and a tasting of seasonal products.
Guided visit to Pazo de Toubes, commented tasting of three signature wines harmonized with appetizers from our chef and tasting menu with seasonal products.
