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In the highlands of Larouco, at the confluence of the Xares and Bibei rivers, is our Abelleira estate, a project that allows us to continue our work of recovering native Galician grapes.

It has a total surface area of 10 hectares, divided into 7 plots, located at an altitude of 550 metres above sea level. Its soils are sandy loam, with a gently sloping hillside orography.

The autochthonous varieties grown are Mencía, which is used for the production of Viña Costeira Mencía, Codos de Larouco Mencía and the Godello grape for Vía Barrosa Godello and Codos de Larouco Godello.

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