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The Coio Branco Estate is one of the pioneering projects in the Ribeiro D.O. focused on the recovery and enhancement of vineyards located in the Castrelo de Miño area, ensuring their sustainability and survival.
It has a maximum altitude of 350 meters and is made up of 12 plots that slope down to the Miño valley.

These sandy loam soils provide optimal conditions for growing Treixadura grapes for the production of our unique sparkling wines. Lúa Jazz and Lúa de Costeira.

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